All posts tagged raw milk

Cheese Chick goes to DC

“Hey Christine, it’s Nora…I just got off the phone with John Sheehan at FDA. He is inviting us to come sit down and chat.”

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Artisan Cheeses from Quebec, Canada

Canadian Cheese Plate

In October, I had a chance to visit Montreal, a world class city with a definite European flair.  Beyond the cobblestone streets and history-drenched Old Town, I was

Coagulated Milk in Vat

Milk to Curd: The First Steps in Cheesemaking

Welcome to the second installment of the “Cheese In Depth” series.  In Milk Matters, we explored the variations

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